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TASTING MENU
Bread with tomato and virgin olive oil
STARTERS (to share in the center)
- Escalivada tartlet with anchovies and soft cheese
- Cecina carpaccio de aurugula with sheep cheese
- Baked camembert cheese with jams
- Squids at "Andaluza" style
To end:
- Pork tenderloin with mushroom sauce
DESSERTS (to choose)
Sheep milk curd
Cottage cheese with honey and nuts
Cheesecake with raspberry sorbet ice cream
Tiramisu
Chocolate coulant with vanilla ice cream
Cream cheese panacotta and passion fruit
Egg custard with cream
Cheese soup with red berries and raspberry sorbet ice cream
Strawberries with cream
Artisan yogurt from "Els Masets"
Natural pineapple
Fruit of the time (consult)
Ice-cream balls(vanilla, chocolate, raspberry, nougat or Maria biscuit)
Price per person: €25.00 VAT included
*Those guests who have contracted half board include the house wine.
The menu will be served for a full table.
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